Submitted by:
 faves

Stir-fried Bacon and Fettuccine with Chili Garlic Sauce


Preparation Time:   10  (mins)
Cooking Time:   10  (mins)
Cooking Method:   Saute Stir-fry
Cook level:   Normal
Serving Size:   4  (person)

Beginner's
Chef Recommendation
Hot Level 1
Ingredients

Fettuccine 350 g
Bacon 250 g [diced]
Onion(s) 1 pc [diced]
Bell pepper (s) 1 pc [Green, shredded]


Marinade

Chili Garlic Sauce 5 tbsp
PANDA BRAND™ Oyster Flavored Sauce 2 tbsp
Water 7 tbsp
Sugar 1 tbsp
Dry sherry 1 tbsp
Corn starch 1/2 tsp


Directions
  1. Cook fettuccine in boiling water according to packet instructions or until tender.Drain.
  2. Stir-fry onion and bacon in 1 tbsp oil. Add green bell pepper, fettuccine, sauce mix and stir well until heated through.


Tag: Bacon, Fettuccine, Chili Garlic Sauce

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