default-banner
/KR site - Homecook/186_KR_600

低卡芋絲浸珊瑚蚌

  • Difficulty Level: 3
  • Serves Serves:
  • Preparation

    10mins

  • Cooking

    15mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. 白蘿蔔,紅蘿蔔,萵筍用湯料煮熟,撈起放入

  2. 燒熱水把珊瑚蚌灼熟瀝水備用,再燒熱油鑊把珊瑚蚌加調味料炒匀,放在蘿蔔上

  3. 再把湯料燒滾,加入芋絲煮1分鐘,倒入碗中即可。

Your May Also Like

醬燒京蔥雞肉串

醬燒京蔥雞肉串

  • Difficulty
Time 25 mins   
Like 1
Recipe Stir-Fried Rice Noodles

乾炒牛河

  • Difficulty
Time 22 mins   
Like 2
海皇鮑魚兩面黃 (煎脆麵)

海皇鮑魚兩面黃 (煎脆麵)

  • Difficulty
Time 25 mins   
Like 0