• Homecook
  • Food Professional
  • Industrial
  • Home
  • Recipes
  • Products
    • Bouillon
    • Hoisin
    • Marinade Sauce
    • Oil
    • Other Sauces
    • Oyster Flavored Sauce
    • Ready Sauces
    • Soy Sauce
  • Tips & Tricks
  • Stories
    • Chinese Food Culture
    • Cooking Inspiration
  • Our Capabilities
  • About Us
    • Overview
    • Our Vision, Mission & Core Values
    • Our Corporate Logo
    • Our Brand
    • Social Responsibility
    • Contact Us

corporate bridge logoCorporate Site

Contact us

CCEN

Lee Kum Kee 130th anniversary logo - Red background
  • Home
  • Sitemap

Copied to Clipboard!
FacebookTwitterMessage

Sitemap

Sitemap

  • Home
  • Recipes
  • Products
  • Stories
  • Our Capabilities
  • About Us
  • Contact Us
  • Terms of Use
  • Privacy Statement

 

 

 

 

 

10 Recommended Sauces

  • Plum Sauce
  • Soy Sauce Premium - No Preservatives Added
  • Chicken Bouillon Powder
  • Mushroom Flavored Dark Soy Sauce
  • Dark Soy Sauce Premium
  • Panda Brand Oyster Flavoured Sauce
  • Mushroom Flavoured Dark Soy Sauce
  • Mandarin Orange Chicken
  • Chinese BBQ Sauce (Char Siu Sauce)
  • Kum Chun Oyster Sauce

10 Most Mouthwatering Recipes

  • Orange Chicken Wings
  • Poke Tacos
  • Imperial BBQ Pork
  • Boat Lady Fried Rice
  • Steamed Seabass with Aromatic Soybean Sauce
  • Ocean Delight with XO Sauce
  • Spicy BBQ Duck Breast with Pineapples
  • Pickled Clams in Aromatic Vinegar
  • Portobello Mushroom Bun
  • Gold Award Prawns with Three Flavors
  • Terms of Use
  • Privacy statement
  • Do Not Sell My Personal Information
  • Sitemap

(c){|year|} Lee Kum Kee. All Rights Reserved.

Choose Your Location

  • Australia / New ZealandEnglish
  • CanadaFrancaisEnglish
  • Central-South America & Caribbean RegionEnglishEspanol
  • China简体中文
  • EuropeEnglish
  • GermanyDE
  • Hong Kong繁體中文EnglishBahasa Indonesia
  • IndonesiaEnglishBahasa Indonesia
  • Japan日本語
  • Korea한글
  • MalaysiaEnglish简体中文
  • NetherlandsNL
  • PhilippinesEnglish
  • SingaporeEnglish简体中文
  • SpainEspanol
  • Taiwan繁體中文
  • United KingdomEnglish
  • United StatesEnglish繁體中文

About Cookies On This Site

We use cookies to monitor the site traffic and to measure our site’s performance. By clicking “OK” or by clicking into any content on this site, you agree to allow cookies to be placed. See this link to learn how to disable cookies on your browser. View our Privacy Statement and Terms of Use.
OK